Hard-Boiled Egg Snack Box

Highlighted under: No-Fuss Kitchen Dishes

Enjoy a nutritious and satisfying snack with this Hard-Boiled Egg Snack Box, perfect for on-the-go meals or a healthy afternoon treat.

Anna

Created by

Anna

Last updated on 2025-12-31T18:58:30.210Z

This Hard-Boiled Egg Snack Box is not only easy to make but also packed with protein and essential nutrients. Ideal for busy days, this snack box combines the goodness of hard-boiled eggs with fresh vegetables and dip.

Why You Will Love This Recipe

  • High in protein and filling for sustained energy
  • Versatile with various vegetables and dips
  • Great for meal prep and easy to grab on busy days

Nutritional Benefits

Hard-boiled eggs are a powerhouse of nutrition. Each egg is packed with high-quality protein, essential vitamins, and minerals. They provide a great source of energy, making them an ideal snack option to keep you feeling full and satisfied. The inclusion of vegetables like cherry tomatoes, cucumbers, and baby carrots adds additional fiber and nutrients, enhancing the overall health benefits of this snack box.

By combining hard-boiled eggs with fresh vegetables, you not only get a protein-rich snack but also a variety of vitamins and antioxidants. This combination helps to support overall health, boost your immune system, and keep your skin glowing. Enjoying this snack regularly can contribute to a balanced diet and help you maintain your fitness goals.

Perfect for Meal Prep

This Hard-Boiled Egg Snack Box is a fantastic option for meal prepping. You can make a batch of hard-boiled eggs at the beginning of the week and store them in the refrigerator for easy access. Pair them with your choice of fresh vegetables and dip, and you'll have a quick and nutritious snack ready to go whenever you need it.

Meal prepping not only saves time but also helps you avoid unhealthy snacking options. By preparing your snack box in advance, you can ensure that you have a healthy choice available, reducing the temptation to reach for processed snacks. This snack box is also customizable, allowing you to switch up the vegetables and dips based on your preferences or seasonal produce.

Versatility and Customization

One of the best features of the Hard-Boiled Egg Snack Box is its versatility. You can easily switch out ingredients based on what you have on hand or your personal taste preferences. Experiment with different vegetables like bell peppers, radishes, or snap peas, and try various dips such as guacamole, tzatziki, or ranch dressing for added flavor.

This snack box is not only suitable for adults but is also a great option for kids. Encourage younger family members to get involved by letting them choose their favorite vegetables and dips. Making healthy snacks fun and interactive can help cultivate positive eating habits from an early age.

Ingredients

Gather the following ingredients for your Hard-Boiled Egg Snack Box:

Ingredients

  • 4 large eggs
  • 1/2 cup cherry tomatoes
  • 1/2 cucumber, sliced
  • 1/2 cup baby carrots
  • 1/4 cup hummus or your favorite dip
  • Salt and pepper to taste

Once you have all your ingredients ready, you're set to prepare this delicious snack!

Instructions

Follow these simple steps to create your Hard-Boiled Egg Snack Box:

Boil the Eggs

Place the eggs in a saucepan and cover them with water. Bring to a boil over medium heat. Once boiling, cover the pot and remove from heat.

Let the eggs sit for 12 minutes.

Prepare the Vegetables

While the eggs are cooking, wash and chop the cherry tomatoes, cucumber, and baby carrots. Arrange them in your snack box.

Cool and Peel the Eggs

After 12 minutes, transfer the eggs to a bowl of ice water to cool. Once cooled, peel the eggs and slice them in half.

Assemble the Snack Box

Place the halved eggs in the snack box alongside the prepared vegetables and a portion of hummus or dip. Season with salt and pepper to taste.

Your Hard-Boiled Egg Snack Box is ready to enjoy!

Storage Tips

To keep your Hard-Boiled Egg Snack Box fresh, store the prepared ingredients in airtight containers in the refrigerator. The hard-boiled eggs can last up to one week when properly stored. Make sure to keep the vegetables separate from the eggs and dip to maintain their crispness.

If you're preparing the snack box for on-the-go, consider investing in a compartmentalized container that will keep the eggs, vegetables, and dip separated until you're ready to eat. This will help preserve the freshness and texture of each component.

Serving Suggestions

This snack box can be enjoyed as a midday snack, a light lunch, or even as a post-workout refuel. Pair it with a piece of fruit or a handful of nuts for a more substantial meal. The combination of protein, healthy fats, and carbohydrates will keep you energized and satisfied throughout the day.

For a more filling option, consider adding whole-grain crackers or a slice of whole-grain bread to your snack box. This addition will provide extra fiber and help balance your macronutrients for a complete meal.

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Questions About Recipes

→ How long can I store the snack box?

You can store the snack box in the refrigerator for up to 3 days.

→ Can I use other vegetables?

Absolutely! Feel free to substitute with your favorite veggies, such as bell peppers or celery.

→ Is this recipe suitable for meal prep?

Yes, this recipe is perfect for meal prep and can be made ahead of time for easy snacks.

→ Can I add cheese to the snack box?

Yes, adding cheese slices or cubes would be a delicious addition!

Hard-Boiled Egg Snack Box

Enjoy a nutritious and satisfying snack with this Hard-Boiled Egg Snack Box, perfect for on-the-go meals or a healthy afternoon treat.

Prep Time10 minutes
Cooking Duration12 minutes
Overall Time22 minutes

Created by: Anna

Recipe Type: No-Fuss Kitchen Dishes

Skill Level: Easy

Final Quantity: 2 servings

What You'll Need

Ingredients

  1. 4 large eggs
  2. 1/2 cup cherry tomatoes
  3. 1/2 cucumber, sliced
  4. 1/2 cup baby carrots
  5. 1/4 cup hummus or your favorite dip
  6. Salt and pepper to taste

How-To Steps

Step 01

Place the eggs in a saucepan and cover them with water. Bring to a boil over medium heat. Once boiling, cover the pot and remove from heat. Let the eggs sit for 12 minutes.

Step 02

While the eggs are cooking, wash and chop the cherry tomatoes, cucumber, and baby carrots. Arrange them in your snack box.

Step 03

After 12 minutes, transfer the eggs to a bowl of ice water to cool. Once cooled, peel the eggs and slice them in half.

Step 04

Place the halved eggs in the snack box alongside the prepared vegetables and a portion of hummus or dip. Season with salt and pepper to taste.

Nutritional Breakdown (Per Serving)

  • Calories: 200 kcal
  • Total Fat: 14g
  • Saturated Fat: 3g
  • Cholesterol: 370mg
  • Sodium: 180mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 12g