Creamy Chicken Alfredo

Name: Creamy Chicken Alfredo
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4.0
Ingredients: 1 cup heavy cream; 1/2 cup unsalted butter; 1 cup grated Parmesan cheese; 2 cloves garlic, minced; Salt and pepper to taste; 2 chicken breasts, cooked and sliced; 12 oz fettuccine pasta; Fresh parsley for garnish

Highlighted under: Feel-Good Food Ideas

Savor the rich, savory goodness of this Creamy Chicken Alfredo recipe. Perfectly cooked chicken is bathed in a luscious, homemade Alfredo sauce that's both creamy and cheesy, served over al dente pasta for a comforting meal that the whole family will love. This dish is quick to prepare and ideal for busy weeknights, offering pure comfort in every bite.

Created by

Anna

Last updated on 2025-12-02T09:40:04.372Z

This Creamy Chicken Alfredo recipe is the perfect blend of flavors and textures, bringing warmth and satisfaction to your dining table. The creamy sauce envelops the chicken and pasta, making each bite a delightful experience.

The Perfect Balance of Flavors

Creamy Chicken Alfredo is a delightful dish that effortlessly combines flavors and textures. The nuttiness of Parmesan cheese melds harmoniously with the richness of cream and butter, creating a decadent sauce that envelops the chicken and pasta. Each bite offers a comforting blend of savory and creamy that is sure to satisfy anyone's taste buds, making it a standout choice for family dinners or special occasions.

Using fresh garlic adds a beautiful aromatic quality to the dish, enhancing its overall taste profile. The slight heat from the sautéed garlic balances the richness of the Alfredo sauce, elevating this dish to new heights of flavor. Whether you’re a seasoned chef or a novice in the kitchen, mastering the art of this creamy sauce will impress everyone at your dining table.

Quick and Easy Weeknight Meal

In today's fast-paced world, time is of the essence, and Creamy Chicken Alfredo provides a quick solution without sacrificing flavor. The whole dish can be prepared in under 30 minutes, making it perfect for busy weeknights. Simply boil the pasta while you whip up the sauce simultaneously, allowing for a seamless cooking experience.

Not only is this recipe swift, but it also uses simple ingredients that are often already in your pantry. With minimal prep and cooking time, you can transform everyday ingredients into a restaurant-quality meal that your family will crave time and time again. This recipe is a great way to bring everyone together at the dinner table, sharing good food and even better memories.

Customizable and Versatile

One of the best aspects of Creamy Chicken Alfredo is its versatility. While chicken is a popular protein choice, you can easily substitute it for shrimp, vegetables, or even a combination of both to suit different dietary needs or preferences. This adaptability makes it a fantastic option for those looking to create a version that suits their taste.

Moreover, feel free to experiment with different types of pasta beyond fettuccine. From penne to farfalle, the possibilities are endless. You can also add vegetables like broccoli or spinach for added nutrition and color, making this dish not only delicious but also visually appealing. Customizing this recipe to fit your palate means you can enjoy it over and over without it feeling repetitive.

Ingredients

For the Alfredo Sauce

1 cup heavy cream
1/2 cup unsalted butter
1 cup grated Parmesan cheese
2 cloves garlic, minced
Salt and pepper to taste

For the Chicken and Pasta

2 chicken breasts, cooked and sliced
12 oz fettuccine pasta
Fresh parsley for garnish

These ingredients combine to create a rich and satisfying meal.

Steps

Cook the Pasta

Boil the fettuccine pasta according to package instructions until al dente. Drain and set aside.

Make the Alfredo Sauce

In a saucepan, melt the butter over medium heat. Add the minced garlic and sauté for about a minute. Pour in the heavy cream and simmer for a few minutes.

Stir in the Parmesan cheese until melted and smooth. Season with salt and pepper.

Combine Ingredients

Add the cooked pasta and sliced chicken to the sauce, tossing to coat everything evenly.

Serve

Serve hot, garnished with fresh parsley.

Enjoy your delicious Creamy Chicken Alfredo!

Storing and Reheating

If you find yourself with leftovers, storing Creamy Chicken Alfredo is straightforward. Allow the dish to cool to room temperature before transferring it to an airtight container. This dish will keep well in the refrigerator for up to three days, maintaining its rich flavors for your next meal.

When it comes time to reheat, simply do so on the stovetop or in the microwave. If the sauce has thickened, a splash of milk or cream can help bring it back to its original consistency. Just remember to reheat gently to avoid drying out the pasta or chicken. Enjoy your comforting meal again without any hassle!

Pairing Suggestions

To create a well-rounded dining experience, consider pairing your Creamy Chicken Alfredo with a crisp green salad or garlic bread. A light salad with cherry tomatoes, cucumbers, and a zesty vinaigrette can help balance the richness of the Alfredo sauce, adding a refreshing crunch to each bite.

For the perfect drink accompaniment, a chilled glass of white wine such as Sauvignon Blanc or Chardonnay complements the creamy flavors beautifully. Alternatively, a sparkling water or a light lemonade can cleanse the palate and enhance the overall meal experience. These pairings make your dinner not just a meal but a delightful dining escapade.

Questions About Recipes

→ Can I use a different type of pasta?

Absolutely! You can substitute with any pasta shape you prefer.

→ How can I make this dish lighter?

You can use half-and-half instead of heavy cream and reduce the amount of butter.