Christmas Tree Churros with Cinnamon

Name: Christmas Tree Churros with Cinnamon
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 12 churros
Ingredients: 1 cup water; 1/2 cup unsalted butter; 1 tablespoon sugar; 1/4 teaspoon salt; 1 cup all-purpose flour; 2 large eggs; 1 teaspoon vanilla extract; 1/2 cup granulated sugar; 1 tablespoon ground cinnamon; Vegetable oil (for frying)

Highlighted under: Sweet Cravings Bakery

Delight your holiday celebrations with these festive Christmas Tree Churros, sprinkled with cinnamon sugar for an irresistible treat.

Created by

Anna

Last updated on 2025-12-12T19:57:49.645Z

These Christmas Tree Churros are a fun and festive twist on the classic treat, perfect for holiday gatherings and family celebrations. The warm churros are shaped like Christmas trees and covered in a delectable cinnamon sugar coating that will surely bring smiles to everyone’s faces.

        Why You'll Love These Churros
        Festive shape that adds holiday cheer
Crispy on the outside, soft on the inside
Deliciously sweet with a hint of cinnamon
Perfect for sharing with family and friends

      

The Joy of Holiday Baking

Baking during the holidays is a cherished tradition that brings families together. The act of mixing ingredients, shaping dough, and watching treats rise in the oven creates an atmosphere of warmth and joy. Christmas Tree Churros not only taste delightful, but they also add a special touch to your holiday festivities. The process of making these churros can be a fun activity for the whole family, allowing everyone to participate in creating something delicious and beautiful.

As you prepare your churros, the enticing aroma of cinnamon and sugar will fill your kitchen, instantly lifting spirits and evoking fond memories. This recipe offers a unique twist on traditional churros, making them perfect for the holiday season. The festive tree shape is sure to impress your guests and spark conversations around the dessert table.

Perfect for Any Celebration

Whether you're hosting a holiday party, attending a family gathering, or simply celebrating the season, these Christmas Tree Churros are an ideal treat. Their fun shape makes them a standout dessert, and they are sure to be a hit with both kids and adults alike. You can serve them as a sweet snack for guests or as a delightful after-dinner treat, adding a whimsical touch to your celebrations.

Additionally, these churros are versatile. You can customize them by dipping them in chocolate or serving them alongside festive sauces. They also make for a memorable dessert at New Year's Eve parties or any winter gathering, ensuring that your celebrations are filled with sweetness and joy.

Tips for the Best Churros

To achieve the perfect churros, ensure your oil is heated to the correct temperature. Using a thermometer can help maintain the ideal frying temperature of 350°F (175°C). If the oil is too hot, the churros will brown too quickly on the outside while remaining doughy on the inside. Conversely, if the oil is not hot enough, the churros may absorb too much oil and become greasy.

Another tip is to pipe the churros with a steady hand to achieve uniform shapes. This will not only enhance their appearance but also ensure even cooking. Don't forget to roll the warm churros in the cinnamon sugar coating right after frying for the best flavor. The sugar will stick better while the churros are still hot, providing a delightful sweetness with every bite.

Ingredients

Churro Dough

1 cup water
1/2 cup unsalted butter
1 tablespoon sugar
1/4 teaspoon salt
1 cup all-purpose flour
2 large eggs
1 teaspoon vanilla extract

Cinnamon Sugar Coating

1/2 cup granulated sugar
1 tablespoon ground cinnamon

For Frying

Vegetable oil (for frying)

Gather all the ingredients before you start to make the process easier.

Instructions

Prepare the Churro Dough

In a medium saucepan, combine water, butter, sugar, and salt. Bring to a boil over medium heat. Once boiling, remove from heat and stir in flour until the mixture forms a ball.

Let it cool for a few minutes.

Mix in Eggs

Add eggs one at a time, mixing well after each addition. Stir in vanilla extract until smooth.

Heat the Oil

In a deep frying pan, heat vegetable oil to 350°F (175°C).

Pipe the Churros

Transfer the churro dough to a piping bag fitted with a star tip. Pipe tree shapes onto parchment paper.

Fry the Churros

Carefully place churros in hot oil, frying until golden brown on all sides. Remove and drain on paper towels.

Coat with Cinnamon Sugar

Mix sugar and cinnamon in a bowl. Roll warm churros in the mixture to coat completely.

Serve immediately and enjoy the festive flavors!

Serving Suggestions

These Christmas Tree Churros are delightful on their own, but you can elevate the experience by pairing them with a variety of dips. Consider serving them with a rich chocolate sauce, a warm caramel dip, or even a festive peppermint-infused cream. This adds an interactive element to your dessert, allowing guests to customize their churro experience.

For an added touch of creativity, you can decorate the churros with colorful sprinkles or edible glitter after coating them in cinnamon sugar. This not only enhances their festive appeal but also makes them a visual treat that will delight your guests.

Storage Tips

If you have leftover churros, store them in an airtight container at room temperature. They are best enjoyed fresh, but you can keep them for up to two days. To reheat, simply pop them in a preheated oven at 350°F (175°C) for a few minutes until warm and crispy again.

Avoid refrigerating churros, as this can make them soggy. For best results, enjoy them fresh out of the fryer. If you plan to make them ahead of time, consider frying them just before your event to ensure they retain their delightful texture and flavor.

Questions About Recipes

→ Can I make the churro dough ahead of time?

Yes, you can prepare the dough and store it in the refrigerator for up to 24 hours before frying.

→ What can I serve with churros?

Churros are delicious on their own, but you can serve them with chocolate sauce, caramel, or whipped cream for dipping.

→ Can I bake these churros instead of frying them?

Baking is not recommended as it may not yield the same crispy texture, but you can try it at a high temperature for a healthier option.

→ How do I store leftover churros?

Store leftover churros in an airtight container at room temperature for up to 2 days. Reheat in the oven to restore crispiness.